French toast & Milo

Ultimate comfort food. Smile

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Before that, an apple to start my morning. Heard that it should be eaten before meals to keep you fuller.

I had my apple while the bread was soaking in some eggs!

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The Key, i realised, is time-to soak ‘em french toast, and butter to fry up the french toast.

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Sadly, with those two keys.. it could not replicate Yut Kee’s french toast!! Sad smile 

Somewhat satisfied my craving for it, but i think another key, is to deep fry it. which will clog my arteries if i do it all the time!

  • 1 egg
  • salt
  • sugar
  • splash of milk

Soak the bread in it for a while. Butter the frying pan, place the soaked bread on the pan @ medium heat. When it browns, flip. When the other side browns, serve, and enjoy!

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Also had something different than coffee today. Milo! Since we opened this new tin Mom bought for us from Singapore. It is the Aussie recipe, which is creamier!

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I needed some Equal though, but without it would be fine too.

I’m off to a workout.. soon.. after digesting!

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