Fried Rice with Maggi Kreatif

I prepped lunch for dear since he was studying for his exam..

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Tossed some leftover vege (uncooked) and luncheon meat along with the new maggi kreatif sauce. Brown rice!! yum..

It was ok, but i couldn’t taste much sauce cos we used too much rice!!

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Roasted some brocolli with carrots and potatoes. Note to self, brocolli cooks faster than taters..

The taters weren’t cooked so we tossed them.

Other than that, i love the burnt parts of the broc cos they got crisp! yum!

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