Fried Rice with Maggi Kreatif

I prepped lunch for dear since he was studying for his exam..


Tossed some leftover vege (uncooked) and luncheon meat along with the new maggi kreatif sauce. Brown rice!! yum..

It was ok, but i couldn’t taste much sauce cos we used too much rice!!


Roasted some brocolli with carrots and potatoes. Note to self, brocolli cooks faster than taters..

The taters weren’t cooked so we tossed them.

Other than that, i love the burnt parts of the broc cos they got crisp! yum!

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